8TH BRAZILIAN BIOTECHNOLOGY CONGRESS

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PROGRAM

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SUNDAY, OCTOBER 19TH

 

14:00 - 18:00 – REGISTRATION

14:00 - 18:00 – EXHIBITS OPEN

18:30 - 19:00 - OPENING CEREMONY

19:00 - 19:50 - OPENING PLENARY 01

19:50 - 20:40 - OPENING PLENARY 02

 

MONDAY, OCTOBER 20TH

 

08:30 - 10:00

Ball Room 1 - Innovations in Biotechnology for Agricultural Production

1.1 - Sustainability and Bioinputs in Agriculture

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Ball Room 2 - Biotech for Sustainable Food, Health, and Bioenergy

2.1 - Advances and Applications of Bioinputs for Sustainable Food, Health, and Bioenergy

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Ball Room 3 - Biotech Initiatives

3.1 - Industry & Market Development

 

10:00 - 10:30 - COFFEE BREAK

 

10:30 - 12:00                        

Ball Room 1 - Innovations in Biotechnology for Agricultural Production

1.2 - Formulations and Nanobiotechnology in Agriculture

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Ball Room 2 - Biotech for Sustainable Food, Health, and Bioenergy

2.2 - Biotechnology in Alternative Proteins - Focus on Bt toxins

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Ball Room 3 - Biotech Initiatives

3.2 - Innovations and Intellectual Property in Biotechnology

 

12:00 - 13:30 - LUNCH TIME

 

13:30 - 14:15 - KEYNOTE FORUM 01

 

14:15 - 15:00 - KEYNOTE FORUM 02

 

15:00 - 15:30 - COFFEE BREAK

 

15:30 - 17:00

Ball Room 1 - Innovations in Biotechnology for Agricultural Production

1.3 - RNAi-based Technologies

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Ball Room 2 - Biotech for Sustainable Food, Health, and Bioenergy

2.3 - Genetic and Biotechnology Improvement of Crops for Nutritional Enhancement

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Ball Room 3 - Biotech Initiatives

3.3 - Investment, Startups, and Emerging Trends in Biotechnology

 

17:30 - 19:00

Ball Room 1 - Innovations in Biotechnology for Agricultural Production

1.4 - Gene Editing and CRISPR Applications (I)

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Ball Room 2 - Biotech for Sustainable Food, Health, and Bioenergy

2.4 - Microbial Fermentation and Bioprocesses in Food, Health, and Bioenergy

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Ball Room 3 - Biotech Initiatives

3.4 - Public Policies and Regulatory Frameworks in Agricultural Biotechnology

 

19:00 - 21:00 - POSTER SECTION

 

TUESDAY, OCTOBER 21TH

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08:30 - 10:00

Ball Room 1 - Innovations in Biotechnology for Agricultural Production

1.5 - Gene Editing and CRISPR Applications (II)

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Ball Room 2 - Biotech for Sustainable Food, Health, and Bioenergy

2.5 - Sustainable Food and Feed Production

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Ball Room 3 - Biotech Initiatives

3.5 - Leading Innovations in Agribusiness: The Role of Brazil's Institutes of Science and Technology (INCTs)

 

10:00 - 10:30 - COFFEE BREAK

 

10:30 - 12:00

Ball Room 1 - Innovations in Biotechnology for Agricultural Production

1.6 - Biotechnological molecules and approaches for High-Value Agricultural Products

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Ball Room 2 - Biotech for Sustainable Food, Health, and Bioenergy

2.6 - Next-Generation Biofuels

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Ball Room 3 - Biotech Initiatives

3.6 - Synergizing Science and Agribusiness: Collaborations Between Academia and the Private Plant Biotechnology Sector

 

12:00 - 13:30 - LUNCH TIME

 

13:30 - 14:15 - KEYNOTE FORUM 03

 

14:15 - 15:00 - KEYNOTE FORUM 04

 

15:00 - 15:30 - COFFEE BREAK

 

15:30 - 17:00

Ball Room 1 - Innovations in Biotechnology for Agricultural Production

1.7 - Omics Technologies for Plant Genetic Improvement: Innovations and Applications

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Ball Room 2 - Biotech for Sustainable Food, Health, and Bioenergy

2.7 - Biotechnology in Agri-Health: Plant-Based Pharmaceuticals (Molecular Farming)

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Ball Room 3 - Biotech Initiatives

3.7 - Ibero-American Integration in Biotechnology

 

17:30 - 19:00

Ball Room 1 - Innovations in Biotechnology for Agricultural Production

1.8 - Advanced Genetic Engineering in Crops

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Ball Room 2 - Biotech for Sustainable Food, Health, and Bioenergy

2.8 - Public-Private Partnerships in Health-Agro Biotech

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Ball Room 3 - Biotech Initiatives

3.8 -Advancing Biotech Educational Programs for the Next Generation of Innovators

 

19:00 - 21:00 - POSTER SECTION

 

WEDNESDAY, OCTOBER 22TH

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08:30 - 10:00

Ball Room 1 - Innovations in Biotechnology for Agricultural Production

1.9 - Future Trends in Biotechnology: Smart Biotech Crops and New Regulatory Sequences

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Ball Room 2 - Biotech for Sustainable Food, Health, and Bioenergy

2.9 - Carbon Capture and Biotech Solutions for Climate Change

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Ball Room 3 - Biotech Initiatives

3.9 - Innovation, Talent Formation, and Capacity Building - Focus on CNPq & CAPES International  Programs

 

10:00 - 10:30 - COFFEE BREAK

 

10:30 - 12:00

Ball Room 1 - Innovations in Biotechnology for Agricultural Production

1.10 - Advancing Biotechnology Through Artificial Intelligence Innovation

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Ball Room 2 - Biotech for Sustainable Food, Health, and Bioenergy

2.10 - Biotechnology for Environmental Sustainability

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Ball Room 3 - Biotech Initiatives

3.10 - Tribute and Award Ceremony in Honor of Luiz ABC

 

12:00 - 13:00 - POSTER AWARDS / CLOSING CERIMONY

13:00 - 19:00 - LUNCH TIME / FREE TIME FOR CITY TOUR

19:00 - 00:00 - FAREWELL PARTY